Ponce De Leon Apricot Pistachio Cake

Our unique new creation, the half-moon with delectable dried apricots, offers a delightful combination of sweet and tangy flavors. Blended with raw pistachios, it provides a savory and earthy nuttiness. Mild and sweet, visually striking, these fruit cakes are an excellent complement to cheese boards. Produced in Spain, our apricot-pistachio fruit cake serves as a perfect accompaniment to cheeses, or simply as a delicious snack or dessert.