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Seahive is a true expression of the flavors of Utah; sweet and creamy. The honey on the rind elevates its inherent sweetness without becoming cloyingly sweet.
SeaHive Cheese is made from the milk of Jersey cows in northern Utah, this is a full-bodied cheese with a smooth, creamy texture. It is hand-rubbed with local honey and Redmond sea salt; a beautifully balanced treat. This artisan cheese is a true expression of local Utah flavors, superior quality and creativity.
Try this cheese with fruit, like on apple pie, shaved on salads and soups, or with a variety of nuts. Pair with hoppy ales or fruity white wines.
| Brand Name | Beehive Cheese |
|---|---|
| Cheese Variety | Cheddar |
| Ingredients | Pasteurized cow's milk, salt, wildflower honey, cheese cultures, vegetarian rennet, Redmond sea salt. Contains: MILK. |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Rind Type | Natural |
| Milk Treatment | Pasteurized |
| Country | United States |
| Dietary & Lifestyle | Vegetarian |