Paleta Iberico Bellota Boneless Ham
Fermin Iberico shoulder is made from the front leg of the Iberico pig, a native breed from Spain. It is made from a free range, 100% Iberico pig. Cured for 20 months using artisanal methods in La Alberca, Spain
$549.98
Fermin Paleta Bellota is made from the front leg of the iberico pig, a native breed from Spain. During the Montanera season (from October through February), these free range pigs double their weight eating acorns and grass. This shoulder of the pig, sometimes referred to as 'shoulder ham' and called paleta in Spanish, is a true Iberian delicacy.
This luxurious diet combined with the master craftsmanship of the artisans at Fermin make this the finest and most prestigious shoulder in the world. Cured for 20 months using artisanal methods in La Alberca, Spain.
This ham weighs approximately 6 pounds.
| Product Type | Ham & Prosciutto |
|---|---|
| Ingredients | 100% Iberico Shoulder, Salt, Sugar, Trisodium Citrate, Potassium Nitrate, Sodium nitrate. |
| Meat Type | Pork |
| Country | Spain |
| Brand Name | Fermin Usa |
| Unit Size | 6.5 pounds |
| Dietary & Lifestyle | Gluten Free |
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