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The two-ply construction (food-safe paper bonded to a micro-porous layer) lets gases escape without letting moisture follow, which means cut surfaces stay supple and the flavors a cheesemaker spent weeks or months developing don't disappear in your fridge drawer. Each 6.25" × 11" bag is reusable for the same cheese type until butterfat staining becomes visible on the paper then swap it out, and your 15-bag pack goes a long way.