Loading...

White Tuna Belly in Olive Oil

Ventresca or white tuna belly is a true prize: the tender, tasty mid-section of the Bonito del Norte tuna, fished during the peak of the season from the Cantabrian Sea in northern Spain. This delicacy is cut and prepared fresh, then packed in olive oil to preserve its incredible flavor and nutritional benefits.

As low as $23.98
Ventresca, or white tuna belly, is a true prize: the tender, tasty mid-section of the Bonito del Norte tuna, fished during the peak of the season from the Cantabrian Sea in northern Spain. Following a secret process done by hand and perfected over 5 generations, this delicacy is cut and prepared fresh, then packed in olive oil to preserve its incredible flavor and nutritional benefits. With a fine glass of Cava, it's a treat your guests won't soon forget. Serve with a silver spoon.
More Information
Brand Name Jose Andres
Product Type Fish & Shellfish
Ingredients Bonito del Norte white tuna (Albacore), olive oil, salt.
Country Spain
Unit Size Each/tin of 4.05 ounces, Case of 25 tins
Dietary & Lifestyle Gluten Free
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account
Customer Questions
No Questions
Please, mind that only logged in users can submit questions
More from Jose Andres