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This Salame de Espana sliced chorizo is fresh boneless pork seasoned using sea salt, paprika, and then air cured for approximately 45 days. It is then imported to the US for slicing and packaging bringing you the freshest product right to your front door. Enjoy!
| Brand Name | Charcuteria de Espana - José Andrés Selection |
|---|---|
| Ingredients | Pork meat and fat, salt, paprika, maltodextrin, dextrose, garlic powder, sodium ascorbate, nutmeg, potassium nitrate, sodium nitrite, oregano. |
| Country | United States |