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Meats By Linz Prime French Cross Cut Split Bone Ribeye, 18 oz 4 Pack
A generously marbled bone-in ribeye with a French-cut and split bone making for impressive presentation and easier cooking. This 4 pack is shipped overnight, utilizing Dry Ice. Order will ship on Tuesdays and Wednesdays. |
Craving a juicy, flavorful steak that rivals your favorite restaurant? Look no further than Meats by Linz's exquisite French Cross-Cut Split Bone Ribeye. This premium cut, sourced from the prized rib section of the animal, delivers an unforgettable dining experience.
What Makes This Split Bone Ribeye Special?
Superior Tenderness: The ribeye is naturally the most tender cut of beef, and Meats by Linz's expert butchers select only the finest examples. Rich marbling throughout the steak infuses every bite with incredible flavor and melt-in-your-mouth texture.
French-Cut Elegance: Unlike a full rib bone, the split bone on this ribeye allows for easier handling and more even cooking. It also creates a stunning presentation, perfect for impressing guests at your next dinner party.
Unparalleled Flavor: The inherent marbling in a ribeye steak delivers an unmatched depth of beefy taste. With Meats by Linz's commitment to quality, you can be confident you're getting the very best.
The Perfect Choice for Discerning Steak Lovers:
Restaurant-Quality at Home: Savor the taste of a perfectly cooked steak without leaving your kitchen. Our split bone ribeye is ideal for grilling, pan-searing, or broiling, ensuring a delicious and impressive main course.
Easy Cooking: The split bone promotes even heat distribution, making it easier to achieve the perfect doneness throughout your steak.
Show-Stopping Presentation: The elegant French-cut bone adds a touch of sophistication to your plate, transforming an ordinary meal into a fine-dining experience.
Brand Name | Meats By Linz |
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Ingredients | Beef |
Meat Type | Beef |
Country | United States |