Simply Kimchi Daikon Radish Kimchi
This traditional kimchi is made with fresh daikon radish and fermented with a flavorful blend of Korean red pepper flakes, green onions, apples, garlic, and ginger. The taste profile evolves as it ferments, transitioning from an initial spicy and vegetal flavor to a more complex and tangy one. Elevate your fried rice, ramen, or cream cheese bagels with a topping of kimchi!
|Brand Name||Simply Kimchi|
|Ingredients||Daikon radish, dried red pepper flakes, salt, garlic, apples, onions, green onions, ginger, sugar, sweet rice flour, Korean malt syrup.|
|Dietary & Lifestyle||Gluten Free, Vegan|