Inverted Sugar

NEVULINE ® is an invert sugar syrup, partially crystallized, obtained by total hydrolysis of sucrose. Its highly dry substance and the presence of micro crystals confers a pasty aspect to it.
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Product Type Sugar, Honey & Sweeteners
Ingredients Crystallized inverted sugar syrup (82%), Water (18%)
Brand Name Pastry 1
Unit Size 15.5 LB
Dietary & Lifestyle GMO Free, Gluten Free, Kosher, Vegan
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