Trois Petits Cochons Sous-Vide Egg Bite Proscuitto & Gruyere

Sous-Vide Egg Bite Prosciutto & Gruyere is great for breakfast or a snack on the go. Fully cooked, cage-free eggs are used.

Perfectly cooked, cage-free sous-vide eggs with sweet, buttery aged Prosciutto and nutty, complex Gruyere cheese. Sous-vide is a precisely controlled cooking method where vacuum-sealed food is heated in a low-temperature water bath. These Sous-Vide Egg Bite With Prosciutto and Gruyere are high in protein, contain no sugar, are completely gluten-free and ready to eat. How to prepare them, if you don't want to eat them cold or at room temperature : Microwave: Open plastic packaging slightly to vent. With egg bite in packaging, microwave on high for 40-60 seconds, until heated through. Toaster Oven: Preheat toaster oven to 350 degrees F. Remove egg bite from plastic and place in toaster oven for 5 to 10 minutes or until heated through. Skillet: Remove egg bit from plastic. Place on skillet at medium to high heat until golden brown on all sides.
More Information
Brand Name Trois Petits Cochons
Ingredients Eggs, gruyere cheese (pasteurized cow's milk, cheese cultures, sea salt, enzymes, annatto (color)), cream, prosciutto (pork, sea salt), green onions, sea salt, xanthan gum, spices.
Country United States
Dietary & Lifestyle Gluten Free
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account
Customer Questions
No Questions
Please, mind that only logged in users can submit questions
More from Trois Petits Cochons