Trois Petit Cochons Sous Vide Egg Bite Spinach & Feta
Leafy green spinach and sharp, tangy Feta cheese, combined with the light, airy texture of fully cooked sous-vide cage-free eggs - a ready do eat delicious snack or breakfast.
As low as $2.98
Leafy green spinach and sharp, tangy Feta cheese, combined with the light, airy texture of fully cooked sous-vide cage-free eggs - a ready do eat delicious snack or breakfast. Sous-vide is a precisely controlled cooking method where vacuum-sealed food is heated in a low-temperature water bath. How to prepare them, if you don't want to eat them cold or at room temperature : Microwave: Open plastic packaging slightly to vent. With egg bite in packaging, microwave on high for 40-60 seconds, until heated through. Toaster Oven: Preheat toaster oven to 350 degrees F. Remove egg bite from plastic and place in toaster oven for 5 to 10 minutes or until heated through. Skillet: Remove egg bit from plastic. Place on skillet at medium to high heat until golden brown on all sides.
|Brand Name||Trois Petits Cochons|
|Ingredients||Eggs, feta cheese (pasteurized milk, salt, cheese culture, enzymes), spinach, sea salt, braised onions (onions, sunflower oil), herbes de provence (spices), garlic powder, xanthan gum, spices.|
|Dietary & Lifestyle||Gluten Free|
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