Gouda Cheese
Made in the Netherlands following traditional Dutch recipes, this young Gouda is firm with a smooth, pliable texture and a red wax rind.
As low as
$9.98
This gouda is made in the Netherlands following traditional Dutch recipes. Van Kaas Gouda has a smooth and semi-soft texture and an approachable mild flavor that makes it ideal for melting or snacking. Aged for 60 days, this Gouda is considered young and is relatively soft as goudas are concerned.
| Ingredients | Pasteurized milk, starter culture, salt, rennet, beta-carotene (color). |
|---|---|
| Cheese Variety | Gouda |
| Milk Source | Cow |
| Rennet Type | Animal |
| Rind Type | Wax |
| Milk Treatment | Pasteurized |
| Country | Netherlands |
| Brand Name | Van Kaas |
| Unit Size | Wedge of 7 ounces, Case of 12 wedges. |
| Dietary & Lifestyle | Gluten Free |
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