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Vermont Creamery Everything Goat Cheese

Vermont Creamery classic fresh goat cheese is hand rolled in the familiar flavors of New York’s favorite breakfast food. Our award-winning fresh goat cheese hand-rolled in a delicious spice blend of onion, garlic, poppy, and sesame seeds. Crumble it on salads, sprinkle on flatbreads, or spread on sandwiches. 

Vermont Creamery took a classic fresh goat cheese and hand rolled each log in the familiar flavors of New York’s favorite breakfast food, the everything bagel. This cheese is coated with everything seasoning: a mix of sesame seed, dried onion, dried garlic, spices, poppy seed and paprika. Try this award-winning cheese in salads, sandwiches or pizza and flatbread. It will do any cheese board justice and can be spread on crackers, crostini, toast. Also great as a spread with raw vegetables. And of course, bagels!
More Information
Brand Name Vermont Creamery
Ingredients Goat cheese [pasteurized cultured goats' milk (culture contains milk), salt, enzymes], seasoning (sesame seed, dried onion, dried garlic, spices, poppy seed, paprika).
Milk Source Goat
Rennet Type Microbial
Rind Type N/A
Milk Treatment Pasteurized
Country United States
Dietary & Lifestyle Gluten Free, Vegetarian
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