
Roth Gouda Cheese
Roth Gouda Cheese is the quintessential Dutch cheese. The Gouda is a yellow/orange color, wedge shaped, and has semi-soft texture. Its mellow and mild sweetness make it an ideal addition to cheese boards, stews, paninis, and mac and cheese.
$4.98
Wisconsin's Roth cheese makes the Gouda Cheese from full cream and pasteurized cow's milk. The cheese is aged for 6-8 months, creating a beautiful creamy texture with a touch of caramel. This cheese pairs well with stone fruits, nuts and your favorite wine and/or beer. Use it in quiche recipes, omelettes, sandwiches, mac & cheese or shredded over tacos or chili.
We sell this cheese is wedges of 6 ounces and you can also purchase a case of 12 wedges.
Brand Name | Roth |
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Ingredients | Cultured pasteurized milk, salt, enzymes, annatto (color). |
Milk Source | Cow |
Rennet Type | Microbial |
Rind Type | N/A |
Milk Treatment | Pasteurized |
Country | United States |
Dietary & Lifestyle | Gluten Free |
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