Queso Campesino Quesadilla Cheese

Try queso quesadilla cheese in your own home made quesadillas, to have the smoothest tasting cheese. Or cube it up and have it with a nice Pinot Gris and sliced jalapenos.

Quesadilla Cheese or Queso Quesadilla is a rich, buttery and mild cheese that is perfect for melting. Originating in northern Mexico, this signature cheese is what gave the famous griddled tortilla & cheese dish the name Quesadilla! Far from a one trick pony, this versatile cheese can be used to top burgers, in grilled cheese, drizzled over nachos or baked potatoes. This cheese has a flavor profile that is similar to Monterey Jack, only milder and without the sharp bite.
More Information
Brand Name Queso Campesino
Ingredients Pasteurized whole milk, cheese culture, salt, enzymes.
Milk Source Cow
Rennet Type Animal
Rind Type N/A
Milk Treatment Pasteurized
Country United States
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