Jean Perrin Secret de Scey Cheese
Secret de Scey is a cheese made in the style of French classic Morbier, but with pasteurized milk instead of raw milk.
Secret de Scey is a cheese made in the style of French classic Morbier. Secret de Scey is a truly funky cheese with a pungent rind and bold flavor. The cheese is supple and rich tasting, with the flavors of meat and fruit.
This is a rustic country style cheese from the gentle mountains in the East of France near the Swiss border. It’s best served with other foods that could be found on a country farm table. Try with crusty bread, fresh fruit, and perhaps a farmhouse saison.
Cheesemonger's Note: After extensive testing we recently changed our cheese wrapping method. You'll see some loose air inside the vacuum-seal: this is intentional and what the cheese likes best. We hope you'll notice improved flavor and shelf life on this delicate cheese.
Brand Name | Jean Perrin |
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Ingredients | Ingredients: Pasteurized cow's MILK, blue cream 10% (CHEESE 50%, MILK, water, MILK proteins, salts, emulsifiers (E450, E452), acidifier (lactic acid), salt), salt, lactic ferments, coagulating enzyme, liquid chicory. Milk origin France. Contains MILK. |
Milk Treatment | Pasteurized |
Country | France |