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Columbus Italian Dry Salami

Using a complement of spices, full-bodied wine and select cuts of pork, Columbus' Italian dry salami brings out the richness and aroma unique to this slow-cured specialty meat. Weight: approx. 2 pounds.

$20.98
Using a complement of spices, full-bodied wine and select cuts of pork, Columbus' Italian Dry Salami brings out the richness and aroma unique to this slow-cured specialty meat. It is an Italian classic with a San Francisco twist. There's no limit to how you can enjoy it; in an antipasto, chopped into a salad, piled on a sandwich, popped straight into your mouth. Delicious.
More Information
Brand Name Columbus
Product Type Salami
Ingredients Pork, salt, corn syrup, wine, sugar, spices, garlic, dextrose, ascorbic acid, lactic acid starter culture, sodium nitrite, sodium nitrate.
Country United States
2 pounds
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