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Spotted Trotter Spanish Salchichon Salami Sliced
The Spotted Trotter, a boutique charcuterie house in Atlanta, gave this sausage a twist by adding Spanish paprika and Spanish sherry, and then cold smoking it on pecan wood.
$12.98
Traditionally salchichon sausages are simply seasoned with sea salt and black pepper and hung to cure in the cool mountain air for several weeks. The Spotted Trotter, a boutique charcuterie house in Atlanta, gave this sausage a twist by adding Spanish paprika and Spanish sherry, and then cold smoking it on pecan wood. Each package contains 26-28 slices.
Brand Name | Spotted Trotter |
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Ingredients | Pork shoulder, lean trimmed pork shoulder, pork fatback, milk powder, pimenton dulce, pimenton picante, salt, Spanish sherry, dextrose, Mexican oregano, white curing salt (6.25% sodium nitrite, 4% sodium nitrate, 89.75% table salt), garlic paste, ground black peppercorns, ground pink peppercorns, celery Seed. Contains: milk powder. |
Meat Type | Pork |
Country | United States |
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