Lupa's Kitchen Raspberry Kombucha
This Georgia-made kombucha is a burst of fermented fun, beneficial bacteria, and organic raspberry flavor. Despite being low in sugar, Lupa's Kitchen kombuchas will always be full of flavor - and the perfect pair in cocktail making. While most kombuchas have a vinegary taste, Lupa's Kitchen is known for its smooth and approachable flavors.
Lupa's Kitchen is a Georgia business known for its craft-brewed kombucha drinks and mother-daughter duo. Lupa began brewing in the early 1990s while living in Jamaica and is considered an original booch brewer in the United States. In 2013, Lupa and her daughter Claire joined forces to create a line of low-sugar kombuchas that anyone can enjoy. The brand's Caribbean-inspired flavors, sugar-conscious recipes, and earth-friendly packaging make Lupa's Kitchen a leading light in the booch business.
|Brand Name||Lupa's Kitchen|
|Ingredients||Live organic kombucha culture (filtered water, cane sugar, organic green tea, organic black tea, kombucha culture), raspberry puree.|
|Dietary & Lifestyle||Gluten Free, Vegan, Vegetarian|
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