Lupa's Kitchen Turmeric Ginger Kombucha
This balanced booch blends organic ginger, turmeric, and beneficial bacteria for an 'easy-to-enjoy' taste. Although low in sugar, the Ginger Turmeric Kombucha certainly packs a punch in flavor - whether enjoyed alone or as a drink mixer. Most kombuchas have a vinegary taste, but Lupa's Kitchen dares to be different with its 'easy on the palate' element.
Lupa's Kitchen is a Georgia-based business known for its craft-brewed kombucha drinks and family-owned operations. Lupa Iris was first introduced to kombucha in the 1990s while living in Jamaica and has since become known as one of the original booch brewers in the United States. Fast forward to 2013, Lupa and her daughter Claire united to develop a line of low-sugar kombuchas that all could enjoy. The company's Caribbean-inspired flavors, low-sugar recipes, and earth-conscious packaging make Lupa and Claire a guiding light in the booch-making business.
|Brand Name||Lupa's Kitchen|
|Ingredients||Live kombucha culture, cane sugar, green tea-black tea, ginger, turmeric.|
|Dietary & Lifestyle||Gluten Free, Vegan, Vegetarian|
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