Farmer Direct Foods All-Purpose Flour

Farmer Direct All-Purpose Baker’s Patent Flour is a great choice for artisan bakers who prefer to use natural ingredients in their baking. This flour is milled closer to the bran coat to deliver superior flavor and sifted for purity. Its fine consistency makes it easy to work with and performs consistently for all your baking needs.
$9.98
Experience the rich flavor and versatility of Farmer Direct Foods All-Purpose Flour. This flour is made from a blend of hard and soft wheats, which gives it a slightly nutty flavor and a chewy texture. It is perfect for baking bread, pastries, and other baked goods. It can also be used as a thickener for soups and stews.
More Information
Diverse Business Woman Owned
Brand Name Farmer Direct Foods
Ingredients Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid): Contains Wheat
Country United States
Dietary & Lifestyle GMO Free, Kosher, Vegan
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