Briati Asiago Cheese
A traditional Italian aged cheese full of flavor and ideal for cooking. This cow’s milk cheese has a nutty bold flavor which is perfect sprinkled over pasta, salad, used in a risotto, sliced into sandwiches and burgers.
$5.98
Asiago has an unmistakably marked flavor, with a distinctive, slightly sharp taste. It is a semi-hard Italian-style gourmet cheese with a granular texture, scattered with small to medium-sized holes. It is an excellent table cheese, aged for at least 9 months, and can be eaten alone or with typical regional dishes.
| Brand Name | Briati |
|---|---|
| Ingredients | Pasteurized milk, cheese cultures, salt, enzymes. Contains: MILK. |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Milk Treatment | Pasteurized |
| Country | United States |
| Dietary & Lifestyle | Gluten Free |
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