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Brooklyn Cured Belgian Ale & Lemon Zest Uncured Salami Chub
Brooklyn Cured's Pork Salami with Belgian Ale and Lemon Zest will transport you to the great beer gardens of Belgium and Germany, where ales are garnished with lemon wedges. Recommended Pairings: Firm nutty cheeses (like parmesan, Gouda, Swiss), pickles and cornichons, pretzels, and whole-grain mustard.
$11.98
Brooklyn Cured's Pork Salami with Belgian Ale and Lemon Zest will transport you to the great beer gardens of Belgium and Germany, where ales are garnished with lemon wedges. We use a citrus-forward Belgian ale to give this salami a deep malty flavor. Lemon zest and a hint of ginger add brightness to this new American classic. Recommended Pairings: Firm nutty cheeses (like parmesan, Gouda, Swiss), pickles and cornichons, pretzels, whole-grain mustard; To Serve: Peel and remove casing before slicing salami.
| Package Type | Pre-packaged |
|---|---|
| Brand Name | Brooklyn Cured |
| Ingredients | Pork, salt, beer, dextrose, celery powder, lemon zest, black pepper, spices, garlic, lactic acid starter culture |
| Country | United States |
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