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Ponce de Leon Chili Chego Cheese

Chili Chego is a semi-hard mixed milk cheese from Spain that is infused with red chili. The infusion of chili ensures that every bite has a spicy kick.
As low as $9.98
Chili Chego is a semi-soft mixed milk cheese from Spain that is infused with red chili. Made using cow, sheep, and goat’s milk, Chili Chego has a semi-hard paste and striking red veining color. The infusion of chili ensures that every bite has a spicy kick. Traditionally eaten as a table cheese with dinner. Serve alongside freshly baked bread, cured meats, and fresh fruits.
More Information
Brand Name Ponce de Leon
Ingredients Pasteurized “Manchega” sheep's milk, salt, rennet, cheese cultures and calcium chloride. Preserving agent: egg lysozyme (from egg whites). Rind colorings: caramel.
Cheese Variety Manchego
Milk Source Sheep
Rennet Type Animal
Rind Type Wax
Milk Treatment Pasteurized
Country Spain
Dietary & Lifestyle Gluten Free
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