Tillamook Extra Sharp Aged Cheddar Cheese
Tillamook cheddar aged for 15 months to make it extra sharp. Featuring a clean finish with plenty of punch, and umami aromas.
$7.98
From the foggy fields of Oregon's Tillamook Creamery comes a cheddar made for all you 'sharper the better' folks out there. This yellow cheddar is aged over 15 months and the flavor is complex and strong; more robust than most yellow cheddars. Try this gourmet cheddar in a grilled cheese, with tomato soup, or anywhere that calls for a good melting or shredding cheese.
| Brand Name | Tillamook |
|---|---|
| Ingredients | Cultured milk, salt, enzymes, annatto (color). |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Rind Type | N/A |
| Milk Treatment | Pasteurized |
| Country | United States |
| Dietary & Lifestyle | Gluten Free, Vegetarian |
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