Fromager d'Affinois Garlic & Herbs Cheese
Like garlic herb butter, but in the form of an elegant French cheese. Bold in richness and flavor, and coated with chives, parsley, and chervil.
Cheesemonger's Note: After extensive testing we recently changed our cheese wrapping method. You'll see some loose air inside the vacuum-seal: this is intentional and what the cheese likes best. We hope you'll notice improved flavor and shelf life on this delicate cheese.
$34.98
A double cream soft-ripened cheese, distinguished by its delicate taste of cream and incomparable melt-in-your-mouth texture. The freshness of the garlic and the herbs bring lots of extra flavor to this silky French cheese. The bloomy brie-like rind is liberally sprinkled with fresh herbs like chives, parsley, and chervil.
Made in the Rhone-Alpes region of France, this creamery has pioneered cheesemaking methods to produce exceptional cheeses. This cheese will be a welcome guest on any cheese board, meal, or in recipes. Versatile and delicious, it’s friendly with most pairings. Spread on a soft baguette with some fresh fruit, top with your favorite jam, or serve next to cured meats. It's especially good used like garlic butter with potatoes.
| Brand Name | Fromager d’ Affinois |
|---|---|
| Ingredients | Cow's milk, cream, cheese cultures, garlic (0,5%), fine herbs in varying proportions 1,5% (chive, parsley, chervil), salt, pepper, microbial enzymes. Contains: MILK |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Rind Type | Bloomy |
| Milk Treatment | Pasteurized |
| Country | France |
| Dietary & Lifestyle | Vegetarian |
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