Van Kaas Special Reserve Extra Aged Gouda Cheese
Van Kaas Special Reserve Extra Aged Gouda is what every gouda wants to be when it grows up. It is left to age long enough to develop lovely, large crystals that add that crunchy texture, and has the nutty flavor with a surprising hint of caramel.
This excellent Gouda cheese is made in the Netherlands following traditional Dutch recipes. Van Kaas Gouda has a smooth and firm texture that makes it ideal for melting or snacking, and its slightly sweet milk flavor is a crowd pleaser. Van Kaas' Special Reserve Extra Aged Gouda lost moisture during the aging process of 18 months, resulting in a firm cheese with a concentrated rich and nutty flavor with pockets of salt crystals that add a nice crunch. If you like aged cheeses, this Special Reserve Extra Aged Gouda is one you should try.
|Pasteurized cow's milk, salt, cheese cultures, animal rennet.
|Dietary & Lifestyle
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