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Long Clawson Cotswold Cheese
Cotswold is a Double Gloucester with chopped onions and chives blended into the cheese. Cotswolds is a region in Southwestern England. The Cotswold cheese is also just called 'Double Gloucester with Chives' or 'Pub Cheese'.
$12.98
Cotswold is a smooth, cheddar-like cheese with chives and onions. In the pub it is usually served with toast or rustic bread. The mellow cheese with the strong flavors of the chives and onions make Cotswold a good company for the more softer and milder cheese on your cheese board.
| Brand Name | Long Clawson |
|---|---|
| Ingredients | Double gloucester cheese (pasteurized milk, salt, enzymes, dairy cultures, annatto extract as a color), reconstituted minced onions (2%), dried chives. Contains: MILK. |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Milk Treatment | Pasteurized |
| Country | United Kingdom |
| Dietary & Lifestyle | GMO Free, Gluten Free |
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