Nuovo Organic Kale & White Bean Ravioli
A traditional Italian style organic ravioli filled with blend of kale, white beans and cheese. Proudly made in the USA by an award winning family owned business using only the finest ingredients.
To make this ravioli, Nuovo sauteed the organic kale with garlic and oil, then blended that with white beans and filled in thinly rolled organic pasta. This vegetarian ravioli is flavorful and delicate and has a beautiful dark filling contrasting nicely with the ravioli. Nuovos delicious and beautiful pastas received awards by the National Association for the Specialty Food Trade and the Award of Excellence by the American Tasting Institute. Two servings are packed in 9-oz atmosphere controlled packages. Once you receive the package, it has an optimal shelf life of 3 weeks or should be frozen within those days.
|Ingredients||Filling: organic white beans, organic kale, organic ricotta cheese (organic whole milk, organic vinegar, sea salt), organic breadcrumbs (organic wheat flour, sea salt, organic cane sugar, yeast, organic sunflower oil), organic white cheddar cheese (organic cultured pasteurized milk, salt, enzymes), organic garlic, organic romano cheese (organic cultured pasteurized part skim milk, salt, animal enzymes, microbial enzymes), organic asiago cheese (organic milk, cheese cultures, sea salt, enzymes), organic canola oil, sea salt, organic black pepper, organic red pepper, organic lemon juice concentrate. pasta: organic wheat flour, water, organic eggs, organic turmeric oil.|
|Dietary & Lifestyle||Organic|
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