McCalls Grassfed Irish Oak Smoked Cheddar Cheese

McCalls Oak Smoked Irish Cheddar is made with grass-fed cows milk and is subtly smoked for 7 hours with oak and applewood chips. The blend of chips gives the Cheddar a unique and natural smoked flavor along with a firm and smooth texture.
$5.58 Regular Price $6.98
McCalls Oak Smoked Irish Cheddar is made with grass-fed cows milk and is subtly smoked for 7 hours with oak and applewood chips. This cheese is best enjoyed melted in a sandwich or on a pizza. It is a very versatile cheese that can be used in almost any snack. The blend of oak chips and applewood gives the Cheddar a unique and natural taste.Well-flavoured, naturally oak smoked Irish Cheddar generates subtle, smoked flavour along with firm and smooth texture. Well-flavoured, naturally oak smoked Irish Cheddar generates subtle, smoked flavour along with firm and smooth texture.
More Information
Brand Name McCall's Cheddar
Cheese Variety Cheddar
Ingredients Pasteurized cows milk, salt, microbial rennet, starter culture. Contains: MILK.
Milk Source Cow
Rennet Type Microbial
Milk Treatment Pasteurized
Country Ireland
Dietary & Lifestyle Gluten Free
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