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Egalite Brillat Savarin
A triple-cream cheese made with quality cow's milk containing extra cream for a rich texture and a mellow taste. It's housed in a very thin white crust while the cheese tends toward a yellow uniform ivory-colored paste.
$19.98
The Brillat-Savarin honors Jean Anthelme Brillat Savarin, a French gastronome and politician to whom we owe the phrase “A dessert without cheese is like a beautiful woman without a heart.”
| Brand Name | Egalite |
|---|---|
| Ingredients | pasteurized cow's milk & cream, cultured milk, salt, rennet |
| Milk Source | Cow |
| Milk Treatment | Pasteurized |
| Country | France |
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