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Salumi italiani Antipasto Italiano Prosciutto & Provolone
This tray of Antipasto Italiano Prosciutto & Provolone is a combination pack including sliced 12-month Prosciutto Italiano and Provolone cheese. The Prosciutto Italiano is made with whole pork legs that are hand coated in Himalayan Sea Salt and slowly cured for 12 months. Giving it a flavor profile that is sweet, nutty with a buttery texture. Making it perfect for a party platter, or on sandwiches.
$11.98
Salumi italiani Antipasto Italiano Prosciutto & Provolone comes from Italy and is processed in the USA. This tray is a combination pack including sliced 12-month Prosciutto Italiano and milk provolone cheese. The Prosciutto Italiano is made with whole pork legs and are hand coated in Himalayan Sea Salt and slowly cured for 12 months. Producing a flavor profile that is sweet, nutty with a buttery texture.
| Brand Name | Salumi Italiani |
|---|---|
| Ingredients | Prosciutto: pork ham, sea salt. provolone dolce cheese: pasteurized cow milk, salt, rennet. |
| Meat Type | Pork |
| Country | United States |
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