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Salumi Italiani is produced in Italy and sliced in the US. The coppa has a delicate texture and a flavor that pairs well with grilled vegetables, warm crusty bread, mustards, and your favorite red wine.
| Brand Name | Salumi Italiani |
|---|---|
| Ingredients | Pork, salt dextrose, spices, sodium ascorbate, natural flavor, sodium nitrite, potassium nitrate. |
| Country | Italy |