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Kourellas Organic Manouri Cheese
Manouri produced by Kourellas, is a semi-soft, white Greek cheese, made from organic sheep's and goat's milk. High in protein and low in fat, it's crumbly, creamy, and mild but highly nutritious and incredibly versatile.
$10.98
Manouri is a semi-soft, white Greek cheese, made from organic sheep's and goat's milk. High in protein and low in fat, it's crumbly, creamy, and mild but highly nutritious and incredibly versatile. Kourellas is a family business and the first Greek Organic Dairy in the Greek Highlands. Kourellas started making hand-crafted cheese in 1960. Their cheeses are traditionally produced, made with nothing but nature's finest ingredients; no additives, colorings, flavorings, stabilizers, thickeners, sweeteners, or preservatives. You can grill the cheese, crumble it into a salad, over your pasta, for breakfast, and more.
| Brand Name | Kourellas |
|---|---|
| Ingredients | Pasteurized organic sheep and goat's whey, natural sea salt, organic cream. Contains: MILK. |
| Milk Source | Cow, Goat, Sheep |
| Rennet Type | No Rennet Used in Production |
| Rind Type | N/A |
| Milk Treatment | Pasteurized |
| Country | Greece |
| Dietary & Lifestyle | Vegetarian, Organic |
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