Georgia Sourdough Sea Salt Crackers
These sourdough crackers are lightly salted and crunchy and have indeed the flavor of sourdough, making it a perfect mate for cheese, spread, charcuterie or jams and jellies. The crackers are packed in a bag that can be resealed, so easy to keep fresh.
|Brand Name||Georgia Sourdough|
|Ingredients||Organic flour (hard red winter & spring wheat, malted barley), organic sourdough starter [organic flour (hard red winter & spring wheat, malted barley), filtered water], grass-fed butter [pasteurized cream (milk), lactose starter), sunflower seed oil, sea salt.|