
Casa Milo Traditional Palesi
Traditional Palesi have a lot of similarities with a focaccia and has its tradition in the village of Palo del Colle, in Apulia, in southern Italy. Made with wheat and olive oil; they are a great way to scoop your favorite dip.
$3.98
A crunchy snack that looks like small rectangular puffy stick. These traditional palesi have a lot of similarities with a focaccia and has its tradition in the village of Palo del Colle, in Apulia, in southern Italy. Made with wheat and olive oil; they are a great way to scoop up your favorite dip. Serve them with cheese or meat or a spread, savory or sweet.
Brand Name | Casa Milo |
---|---|
Ingredients | Wheat flour, high oleic sunflower oil, olive oil, salt, brewer's yeast, malted wheat flour. Contains: wheat. may contain soy. Manufactured on shared equipment that also processes milk |
Baking Type | Ready to eat |
Country | Italy |
Dietary & Lifestyle | GMO Free, Kosher, Vegan, Vegetarian |
Write Your Own Review