Weeks Honey Farm Wildflower Honey
Treat yourself to the pure taste of Georgia wildflowers with this all-natural honey from Weeks Honey Farm. The Georgia-based business credits its tantalizing taste to the types of Southern wildflowers used. Raw Wildflower Honey is unpasteurized to preserve all naturally-occurring nutrients and is an antioxidant-rich energy source. Use this golden goodness for cooking, baking, and sweetening hot teas.
Flaval G. and Margaret Weeks founded Weeks Honey Farm in 1960. Four generations later, the business remains family-owned and operated. Grandson Ray Crosby continues working with American beekeepers to package raw, unfiltered honey as his grandparents did. Throughout the years, Weeks Honey Farm has built multigenerational relationships with its beekeepers and organizations like the American Honey Producers Association.
|Brand Name||Weeks Honey Farm|
|Dietary & Lifestyle||Gluten Free, Kosher|
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