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Fishwife Tinned Seafood Co Sardines with Hot Pepper
Fishwife's sardines are responsibly caught by vessels fishing in the Northeast Atlantic from July to April, when sardine quality is at its peak. The sardines are hand-packed into our tins with Spanish extra virgin olive oil, hot pepper and a touch of sea salt.
$10.98
Fishwife is a new female-founded and led food company aiming to make ethically sourced, premium, and delicious tinned seafood a staple in every cupboard. We source from responsibly managed fisheries and aquaculture farms to bring the vibrancy of conserves culture to the North American table. Featured in The New York Times, Food & Wine, Vogue, Vanity Fair, Refinery29, New York Magazine, Epicurious, Conde Nast Traveler, and other publications. Say hello to Sardines with Hot Pepper! Our certified sustainable sardines are hand-packed in Galicia, Spain with single-origin extra virgin olive oil.
Their Sardines are:
Responsibly wild-caught off the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe.
Hand-packed using traditional methods with Spanish extra virgin olive oil.
Brand Name | Fishwife Tinned Seafood Co |
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Ingredients | Sardines (Fish), Extra Virgin Olive Oil, Hot Pepper, and Salt |
Country | Spain |
Dietary & Lifestyle | GMO Free, Gluten Free |
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