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Valbreso Sheep's Milk Cheese
A remarkably versatile fresh Feta cheese matured in brine, Valbreso Feta® achieves its unique taste and superior richness by using 100% pure Sheep’s Milk coming from a very unique breed of sheep, the Lacaune sheep, renowned for its rich and creamy milk.
$9.98
Valbreso comes from the rugged plateaus surrounding the Mediterranean Sea in southern France. Valbreso feta is crafted following traditional methods and is matured in brine, which gives it a characteristic flavor and texture. Valbreso is a premium cheese brand, made with 100% sheep’s milk, offering a unique creaminess with no bitterness or aftertaste and a rich tangy yet delicate taste with a very subtle saltiness.
| Brand Name | Valbreso |
|---|---|
| Cheese Variety | Feta |
| Ingredients | Pasteurized sheep's milk, salt, rennet, starters, calcium chloride. |
| Milk Source | Sheep |
| Milk Treatment | Pasteurized |
| Country | France |
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