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Smoky Park Smoked Cheddar starts as a traditional white cheddar with flavors of hickory and undertones of caramel that make a great addition to cheese plates or burgers. Its distinctive smoky flavor comes from long, slow cold-smoking.
| Brand Name | Smoky Park |
|---|---|
| Ingredients | Cultured pasteurized cow's milk, salt, enzymes. Contains: MILK. |
| Milk Source | Cow |
| Rennet Type | Animal |
| Rind Type | Natural |
| Milk Treatment | Pasteurized |
| Country | United States |
| Dietary & Lifestyle | Gluten Free |