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Point Reyes TomaTruffle Cheese
TomaTruffle is a combination of classic Toma paired with the aromatic flavors of Italian Black Truffles. Reminiscent of fresh strawberries and dried fruit , with woodsy notes and a hint of cocoa. The flavor marries beautifully with the buttery richness of Toma cheese.
$11.98
This is Point Reyes Farmstead's classic Toma cheese with the addition of black truffle! The aromatic flavors of Italian Black Truffles from Umbria pair very well with the Toma. Reminiscent of fresh strawberries and dried fruit with a hint of cocoa, the earthy flavor marries beautifully with the buttery richness of Toma. Pure decadence. Like the Toma, TomaTruffle is made from pasteurized, a microbial (vegetarian) rennet and it's gluten-free. Pair the TomaTruffle with eggs, for a cheese-truffle omelet, or enjoy on a cheese board while you're sipping a glass of dry sparkling wine.
| Brand Name | Point Reyes |
|---|---|
| Ingredients | Cultured pasteurized cows' milk, black truffles ( truffle zest, truffle brisures, salt, natural flavoring), kosher salt, enzymes. Enzyme (rennet) is microbial, classified as vegetarian by the FDA. Contains: MILK. |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Rind Type | Wax |
| Milk Treatment | Pasteurized |
| Country | United States |
| Dietary & Lifestyle | Gluten Free, Vegetarian |
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