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World's Best Blues
For the blue cheese lover, a group of four of the world's best blues. Roquefort from France, Gorgonzola from Italy, Blue Stilton from England, and Cambozola from Germany.
$64.92
This collection includes:
Cambozola Black Label (8 oz.) - A hybrid cheese that’s like a super creamy brie and a blue combined.
Gorgonzola Dolce (7 oz.) - A sweeter, softer, and creamier version of Italy's Gorgonzola.
Blue Stilton (8 oz.) - One of the U.K.'s greatest contributions to the world of cheese, also called the "King of Blues".
Roquefort (8 oz.) - France's most famous sheep's milk blue, ancient and revered. Very strong and equally satisfying.
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