Emmi Tete de Moine Cheese
Tete de Moine is made from fresh, part-skim cow's milk. This pronounced sharp, tangy, semi-hard cheese ages on small spruce planks. It is best gently paired with a girolle. Perfect garnish for caesar salads, pumpkin soup, and blueberry tart.
Emmi USA is part of Emmi Roth, a subsidiary of Emmi Group, the largest Swiss milk processor and one of the most innovative premium dairies in Europe. Emmi Group passionately supports farmers, cheesemakers and family tradition, using the same Swiss-made cheese recipes passed on for centuries. All Emmi cheeses are rBST-free, Non-GMO and naturally gluten-free. Tete de Moine is made from fresh, part-skim cow’s milk. This pronounced sharp, tangy, semi-hard cheese ages on small spruce planks. Rather than slice this cheese, it is best gently paired with a girolle, a tool that creates decorative rosettes and reveals the sharp, aromatic character. Tete de Moine is perfect as a garnish on caesar salad, pumpkin soup, or blueberry tart. Enjoy with Pinot Grigio, Pinot Noir, or Belgian, Lambic, or Sour Beers.
|CULTURED MILK, SALT, ENZYMES
|Dietary & Lifestyle
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