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Laclare Farms Goat Milk Feta Cheese
This 100% goat milk feta is from one of Wisconsin’s most accomplished goat cheese makers, LaClare Farms.
$8.98
Made with whole goat’s milk, LaClare’s Wisconsin-made feta is crumbly, salty, and tangy. This classic flavor profile is inspired by Greek tradition and modern-day cheesemaking. A great home staple, this feta is ideal for Greek salads, pizza, pasta, and more. LaClare Farms is one of the only 100% domestically produced goat cheese brands in the US. Milk is sourced from goat dairies all within 15 miles of the creamery. The minimal transportation and handling and handling of the milk makes cheese with a minimal gamey-goat flavor.
Brand Name | Laclare Farms |
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Cheese Variety | Feta |
Ingredients | Whole pasteurized goat milk, salt, cheese cultures, enzymes. Contains: MILK. |
Milk Source | Goat |
Rennet Type | Vegetable |
Milk Treatment | Pasteurized |
Dietary & Lifestyle | Gluten Free, Grass-Fed, Lactose-Free |
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