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Alexian Duck Liver and Pork Mousse with Cognac
A versatile food that’s delicious whether simply spread on a piece of bread or used in a more intricate presentation.
$10.98
Alexian's Duck Liver and Pork Mousse with Cognac is an all-natural creamy pate with a smooth texture. This award-winning pate mousse is made with duck liver and pork with fine cognac; it is Alexian exclusive is fresh, natural and sinfully delicious. The Duck Liver mousse is a versatile food that's delicious whether simply spread on a piece of bread or used in a more festive presentation. Duck, pork, mushrooms, specially blended spices and a dash of fine cognac go into this pate; a winner of a Good Food award in San Francisco.
| Brand Name | Alexian |
|---|---|
| Ingredients | Pork fat, duck liver, egg, milk, onions, cognac, salt, spices, garlic, dried mushrooms. |
| Country | United States |
| Dietary & Lifestyle | Gluten Free, Free From Preservative |
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