Doux South Drunken Tomatoes
Drunken Tomatoes boast a delectable blend of cherry tomatoes, basil, garlic, and red wine - creating that classic Italian flavor. These pickled tomatoes can add a tangy twist to pasta and salads or enhance cheese and crackers for an easy hors d'oeuvre. For an extra burst of flavor, use them as a garnish in your Bloody Mary and add a splash of brine to the drink.
$7.98
Created in 2013 by Nick Melvin, a farm-to-table chef and long-time food preserver, Doux South is home to an array of pickled vegetables. Melvin, who first pickled foods during his rural Louisiana childhood, started Doux South to educate individuals about the Southern tradition of pickling and inspire them to use pickles in their cooking. Doux South marries the finest selection of fresh produce with Melvin's expertly crafted brine recipes to produce a delectable array of all-natural pickles and relishes. Driven by culinary expertise, Doux South is committed to sourcing and incorporating clean ingredients in its products - which are hand-packed and delivered to U.S. restaurants, salad bars, and food suppliers.
| Brand Name | Doux South |
|---|---|
| Ingredients | Tomatoes, water, non-GMO white vinegar, red wine, onion, cane sugar, garlic, salt, mustard seed, basil, celery seed.Tomatoes, water, non-GMO white vinegar, red wine, onion, cane sugar, garlic, salt, mustard seed, basil, celery seed. |
| Country | United States |
| Dietary & Lifestyle | Gluten Free, Vegan |
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