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Vino Cabra Cheese

A Spanish goat cheese infused and soaked in red wine, that's Vino Cabra. Beautiful purple veining are visible in the pale paste of the cheese.

$8.98

A Spanish goat cheese infused and soaked in red wine, that's Vino Cabra. Beautiful purple veining are visible in the pale paste of the cheese.

There are similarities with a Drunken Goat cheese; they're both made from goat cheese and soaked in wine. The Vino Cabra is also pierced with red wine and thus has a stronger presence in flavor and looks.

A true contender on a cheese board and if you like goat cheese, certainly one you need to try.

More Information
Brand Name Ponce de Leon
Ingredients Pasteurized goat's milk, red wine, salt, rennet, calcium chloride (stabilizer), egg lysozyme (preservative), cheese cultures. On inedible rind: red wine, natamycin (preservative).
Milk Source Goat
Rennet Type Vegetable
Milk Treatment Pasteurized
Country Spain
Unit Size Wedge of 8 ounces
8 ounces
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