In Italian, Toma means “wheel of cheese made by the farmer herself.” What better way to describe this, our most versatile, any time, any table cheese. All natural, pasteurized, semi-hard table cheese with a waxed rind.
As low as $9.98
Point Reyes Toma cheese is a wonderful table cheese; a cheese that is versatile and is there for you when you need a cheese, any time, any place. This 10 pounds wheels is made from pasteurized cow's milk, using a vegetarian rennet and aged for 90 day. It is semi-hard and encased in a waxed rind. The texture is creamy, buttery and very approachable. A perfect snacking cheese, a wonderful cheese for pasta sauces, in risottos, grilled cheese, melted on top of vegetables, a French onion soup etc. Pair it with sweet flavors like dried or fresh fruit, or something savory, like nuts and greens. Serve with a Scotch, hop-heavy beers or a Pinot Noir.
|Ingredients||Cultured pasteurized cow's milk, salt, enzymes. Enzyme (rennet) is microbial, classified as vegetarian by the FDA|
|Brand Name||Point Reyes|
|Unit Size||Each/wedge of 6 ounces, Case of 12 wedges|
|Dietary & Lifestyle||Gluten Free, Vegetarian|
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